Only Organic News Overview 12-7 -- Category --
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By | December 7th, 2018 | Organic News |

Bayer pursued Monsanto despite weedkiller suits and executive’s concern. The takeover bid lacked the support of the German company’s CEO at the time—and now Bayer shares are in a rut. The German Federal Minister for the Environment is calling for pesticide-free compensation areas and a binding date for the phase-out of glyphosate. In an Oregon county a pesticide ban model for the fight against farm chemicals. The grassroots effort last year could serve as an example for how other communities can beat large corporate interests. Some scientists have proposed genetically modified mosquitoes as a solution to controlling malaria, a scourge that has been around for centuries and is spread by mosquitoes. Meanwhile, in Mexico, corn tortillas are an integral part of the Mexican diet. But the native corn species and the traditional way of making them are disappearing. A new company called Tamoa is trying to change that and save the tortilla. Mother Earth News explores hoophouses and crop rotation in organic production. The benefits of crop rotations are to optimize the health and fertility of the land; maximize productivity; reduce pests, diseases, and weeds; meet Organic Certification requirements and make the planning work easier on the brain. On a more invisible level, crop rotations help maintain the soil food web — a balance of the tiny soil micro-organisms which keep the soil organic matter healthy and able to fend off pathogens. Also in the news, the European Parliament released the results Wednesday of a unique long-term exposure ‘pesticides in hair’ testing project, initiated by The Detox Project and Kudzu Science. Dicamba continues to destroy crops and nearby plants — this time the weedkiller has been found guilty of damaging prized cypress trees that line Reelfoot Lake, in northwestern Tennessee. Organic food sales in the U.S. doubled over the last decade, but organic farming hasn’t kept pace. That may change as farmers partner with brands.

Bayer Pursued Monsanto Despite Weedkiller Suits and Executive’s Concern

Takeover bid lacked support of German company’s CEO at the time—and now Bayer shares are in a rut

German Minister for Environment Pushing for End of Glyphosate

The German Federal Minister for the Environment is calling for pesticide-free compensation areas and a binding date for the phase-out of glyphosate. However, this has annoyed the Federal Minister of Food and Agriculture.

Oregon County Pesticide Ban Model for Fight Against Farm Chemicals

A grassroots effort in a seaside Oregon county last year could serve as an example for how other communities can beat large corporate interests.

Africa Doesn’t Need Genetically Modified Mosquitoes

Some scientists have proposed genetically modified (GM) mosquitoes as a solution to controlling malaria, a scourge that has been around for centuries and is spread by mosquitoes.

Save the Tortilla

Corn tortillas are an integral part of the Mexican diet. But the native corn species, and the traditional way of making them, are disappearing. A new company called Tamoa is trying to change that.

European Parliament Group Finds Pesticides in Hair Samples Across Europe

The European Parliament just released the results of a unique long-term exposure ‘pesticides in hair’ testing project, initiated by The Detox Project and Kudzu Science.

Hoophouse Vegetable Crop Rotations

The benefits of crop rotations are to optimize the health and fertility of the land; maximize productivity; reduce pests, diseases and weeds; meet Organic Certification requirements and make the planning work easier on the brain. On a more invisible level, crop rotations help maintain the soil food web — a balance of the tiny soil micro-organisms which keep the soil organic matter healthy and able to fend off pathogens.

A Drifting Weedkiller Puts Prized Trees At Risk

Dicamba continues to destroy crops and nearby plants. This time the weedkiller has been found guilty of damaging prized cypress trees that line Reelfoot Lake, in northwestern Tennessee.

We don’t have enough organic farms. Why not?

Organic food sales in the U.S. doubled over the last decade, but organic farming hasn’t kept pace. That may change as farmers partner with brands.

Organic News

 

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